Share

Find out how fresh ingredients make Yucaipa Valley's food special

GGP Watson Cover

Yucaipa Valley Golf Club has one of the most unique features of any golf course in the United States: its own vegetable, fruit and herb gardens! 

The California course has been growing its own wide selection of crops this year and integrating them into the food service in both the new clubhouse, opening this month, and the newly constructed Pavilion at Chapman Ranch, which opened this May. But the crop also has a connection to an American legend, which we share in this week's Global Golf Post.

The fallout from the American Ryder Cup loss at Gleneagles continues this week, with outgoing captain Tom Watson issuing what amounts to an apology letter for what unfolded in Scotland.

Read all about what's happening in the world of golf in this week's Global Golf Post!

@BillyCasperGolf
“What started as an idea & a few journalists’ names on the back of a napkin 18 years ago has grown into the world’s… https://t.co/7c9TQFwXgl
Jan 17 05:59 PM
0 Retweets
@BillyCasperGolf
Thanks to our #partners at @golfnow we had some pretty happy golfers at @Dubsdread1924 in Orlando, FL! ⛳WATCH ⬇️ fo… https://t.co/udyZLl1f4d
Jan 16 04:47 PM
0 Retweets